Meals at The Terraces of Los Gatos are an event, nourishment for the body and the spirit.
Dining at The Terraces is a delicious, healthy, social and relaxing experience. Choose from a wide variety of chef-prepared menu options served in our elegant dining room. Our flexible MyChoice dining program provides maximum value and lets you dine on your schedule. best of all, you don’t have to lift a finger.
Craving your favorite restaurant? We’re a short distance from the diverse dining scene in Los Gatos’ historic downtown.
Entrée
Vegetarian Stuffed Pepper
Vegetable Primavera Tuscan Cod
Sides
Scalloped Potatoes Cauliflower
Peas and Pearl Onions
Soup
Cream of Celery Root Soup
Salad
Cherry Tomato and Avocado
Whole Grain
Couscous
Dessert
Assorted Desserts
Entrée
Southern Fried Chicken
Beef Stroganoff and Noodles
Orange Citrus Herb Tilapia
Sides
Baked Beans
Roasted Butternut Squash
Fresh Cut Green Beans
Soup
Sedona Corn Soup
Salad
Romaine w/ Artichoke Heart
Whole Grain
Millet
Dessert
Assorted Desserts
Entrée
Lemon Caper Sole
Portobello Mushroom Ravioli
Pulled Pork Sandwich
Sides
Parsley Potatoes Carrots
Sautéed Green Beans
Soup
Chicken Vegetable Soup
Salad
Cranberry Spinach Salad
Whole Grain
Red Quinoa
Dessert
Assorted Desserts
Chef Monica has been with Judson Park since March 2017. She worked previously as an executive chef at Western Washington University and Warm Beach Retirement Community, and as an instructor in the culinary arts. She holds a certificate in advertising and culinary arts.
Q: What do you enjoy most about working at Los Gatos?
A: I enjoy seeing the reaction from the residents when they eat something that has a fond memory attached to it.
Q: How would you describe your cooking style?
A: My approach to cooking is no-nonsense, rustic flavors and a home-style feel.
Q: What’s your favorite item on the menu?
A: I love our macaroni and cheese.
Q: What do you like to cook at home?
A: I cook home-style comfort food for my family and friends.
Q: What’s a tip or technique you use in the kitchen that people may not know about?
A: Peel ginger with a spoon and a touch of star anise in chicken broth gives it a “can’t put your finger on it” amazing flavor. Five minutes is all it needs.
See how delicious life at The Terraces can be.
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The Terraces of Los Gatos is owned and managed by HumanGood NorCal, a California nonprofit public benefit corporation serving older adults since 1955. License #403708817, DHS License #070000326. Certificate of Authority #296. The Terraces of Los Gatos, 800 Blossom Hill Rd, Los Gatos, CA 95032, (408) 357-1100.